Side dishe for 10
Pumpkin Seed Nut Bread
$6.03for 460 minServes 10
This moist quick bread combines pumpkin, nuts, seeds, and coconut, then bakes until firm and lightly browned.

Photo: runningtothekitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Nuts and seeds, 17 oz$0.70/oz typical | 17 oz | $11.81Typical price | |
| Shredded coconut, 0.75 oz$0.30/oz typical | 0.75 oz | $0.22Typical price | |
| Eggs, 4.5$0.30 each typical | 4.5 | $1.39Typical price | |
| Canned pumpkin, 2.25 oz$0.14/oz typical | 2.25 oz | $0.30Typical price | |
| Total for the servings shown | $15.09 | ||
Pantry staples you likely have
Baking powder and sodaCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrup
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianDairy-freeBudgetSide dishesFall
Typical price
$1.51 per serving$6.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup pecans
- 1/2 cup walnuts
- 1/4 cup sliced almonds
- 1 cup pepitas
- 1 1/2 cup almond meal
- 1/4 tsp salt
- 1/2 tsp baking soda
- 1/4 cup unsweetened coconut flakes
- 3 eggs
- 1/3 cup egg whites
- 1/3 cup melted coconut oil
- 2 tbsp honey
- 1/4 cup pumpkin puree
Steps
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with coconut oil.
- Mix the almond meal, salt, baking soda, pecans, walnuts, almonds, pepitas, and coconut flakes in a bowl.
- Whisk the eggs, egg whites, melted coconut oil, honey, and pumpkin puree in a separate bowl.
- Stir the wet mixture into the dry mixture until no dry spots remain.
- Spread the batter in the prepared pan and bake for 45 to 50 minutes, until firm and cooked through.
- Cool the bread in the pan for 5 minutes before slicing.
Main ingredient on sale this week? See what to make with eggs on sale.
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