Salefork

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dinner for 4

Sabut Moong Dal

Green mung beans simmer with coconut milk, tomato, onion, garlic, chili, and warm spices until tender and creamy.

Typical price

$3.80for 4 servings

$0.95 per serving$3.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

IndianVegetarianVeganDairy-freeGluten-freeBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Lentils and split peas$0.11/oz typical5.25 oz$0.58Typical price
Onions$1.29/lb typical0.15 lb$0.20Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Canned chiles and chipotles in adobo$0.35/oz typical1 oz$0.35Typical price
Canned tomatoes$0.08/oz typical2 oz$0.16Typical price
Coconut milk$0.14/oz typical14 oz$1.96Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Total for the servings shown$3.80

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepperDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 3/4 cup green mung beans
  • 1 tsp oil
  • 1/2 cup chopped onion
  • 2 cloves garlic
  • 1 hot green chili
  • 1 1/2 tsp garam masala or berbere or madras curry powder
  • 1/4 tsp black pepper
  • 1/4 tsp cayenne or indian red chili powder
  • 1/4 cup canned tomato puree or you can use 2 fresh tomatoes pureed
  • 14 oz can full-fat coconut milk
  • 1 cup water
  • 1/2 tsp salt
  • cilantro (optional)

Steps

  1. Rinse the mung beans, place them in a pot with 3 cups water, and boil for 30 minutes until tender.
  2. Heat the oil in a large pot and cook the onion for 5 minutes.
  3. Add the garlic, green chili, garam masala, black pepper, and cayenne, then cook for 1 minute.
  4. Stir in the tomato puree and cook for 3 minutes.
  5. Add the cooked beans, coconut milk, 1 cup water, and salt, then simmer uncovered for 10 minutes.
  6. Stir in the cilantro, if using, and cook for 2 minutes before serving.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with lentils and split peas on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Vegetarian Indian dinners 133Dairy-free Indian dinners 129Gluten-free Indian dinners 108Vegan Indian dinners 91