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Appetizer for 16

Slow Cooker Cocktail Sausages with bell peppers

$1.25for 4130 minServes 16

Cocktail sausages simmer in a slow cooker with red pepper jelly, ketchup, soy sauce, honey, and spicy seasonings.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers, 0.65 lb$2.49/lb typical0.65 lb$1.56Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Total for the servings shown$5.00

Pantry staples you likely have

Mustard, mayo, ketchupSoy sauceSyrups, molasses, powdered sugarHoney or maple syrupHot sauceAsian sauces and pastes

Not included in the cost.

  • 130 minstart to table
  • Involveddifficulty
  • 16servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeBudgetAppetizersSnacksSlow cookerBack to school

Typical price

$0.31 per serving$1.25 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 jar (10 oz) red pepper jelly
  • 2 cloves garlic
  • 1 cup ketchup
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 3 tbsp honey
  • 2 1/2 tbsp sriracha
  • 1 tsp toasted sesame oil

Steps

  1. Mince the garlic and add it to a slow cooker with the red pepper jelly, ketchup, soy sauce, brown sugar, honey, sriracha, and sesame oil.
  2. Whisk the sauce until smooth.
  3. Add the cocktail sausages and stir to coat them.
  4. Cover and cook on high for 2 hours, stirring once halfway through.
  5. Stir the sausages again before serving.

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