Dinner for 7
Slow Cooker Pork Carnitas
$5.56for 4490 minServes 7
Pork shoulder cooks slowly with citrus, broth, onion, garlic, and spices before being shredded and crisped in oil.

Photo: cookingclassy.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pork roast, shoulder or loin$2.49/lb typical | 3 lb | $7.47Typical price | |
| Broth or stock$0.07/oz typical | 6.25 oz | $0.44Typical price | |
| Juice, soda and mixers$0.04/oz typical | 7.75 oz | $0.31Typical price | |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.08Typical price | |
| Onions$1.29/lb typical | 0.3 lb | $0.39Typical price | |
| Garlic$0.75 each typical | 0.5 | $0.45Typical price | |
| Total for the servings shown | $9.72 | ||
Pantry staples you likely have
Salt and pepperDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil
Not included in the cost.
Swaps
- Swap Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- 490 minstart to table
- Involveddifficulty
- 7servings as written
- $typical cost tier
MexicanDairy-freeHigh-proteinBudgetFamilyDinnersSlow cookerInstant Pot
$1.39 per serving$5.56 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 3 lb boneless pork shoulder
- 3/4 cups low-sodium chicken broth
- 3/4 cup fresh orange juice
- 3 tbsp fresh lime juice
- 2 tsp salt (optional)
- 1 tsp freshly ground black pepper
- 2 tsp ground cumin
- 2 tsp dried mexican oregano
- 1 tsp ground coriander
- 1 tsp ancho chili powder
- 3/8 tsp cayenne pepper (optional)
- 1 small yellow onion
- 6 cloves garlic
- 1 1/2 tbsp vegetable oil
- warmed corn tortillas (optional)
Steps
- Cut the pork shoulder into large pieces and season it with salt, pepper, cumin, oregano, coriander, ancho chili powder, and cayenne.
- Place the pork in a slow cooker with the broth, orange juice, lime juice, sliced onion, and garlic.
- Cover and cook on low for 8 hours, until the pork reaches 145 F and pulls apart easily.
- Shred the pork and mix it with some of the cooking liquid.
- Heat the oil in a large skillet and crisp the shredded pork for 5 minutes.
Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.
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Collections with this recipe
Dairy-free Mexican dinners 316High-protein Mexican dinners 209Dairy-free Instant Pot dinners 172Dairy-free Slow cooker dinners 158





