Breakfast for 4
Spinach Potato Turkey Casserole
$6.11for 440 minServes 4
This breakfast casserole combines seasoned turkey, spinach, potatoes, eggs, and cheese, then bakes until the center is firm.

Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Onions$1.29/lb typical | 0.15 lb | $0.20Typical price | |
| Ground turkey$4.99/lb typical | 0.5 lb | $2.50Typical price | |
| Spinach$0.35/oz typical | 3 oz | $1.05Typical price | |
| Garlic$0.75 each typical | a little | $0.08Typical price | |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.12Typical price | |
| Eggs$0.30 each typical | 2 | $0.60Typical price | |
| Milk$0.04/oz typical | 2.75 oz | $0.11Typical price | |
| Potatoes$0.99/lb typical | 0.25 lb | $0.23Typical price | |
| Mozzarella$0.30/oz typical | 2 oz | $0.60Typical price | |
| Parmesan$0.55/oz typical | 0.5 oz | $0.24Typical price | |
| Total for the servings shown | $6.11 | ||
Pantry staples you likely have
Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
Swaps
- Swap Ground turkey for Ground beefabout $0.50/lb more at typical prices
- Swap Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Mozzarella for Cheddar and shredded cheeseabout the same price
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanGluten-freeKid-friendlyBudgetBreakfastsThanksgiving on a budgetCold-weather comfortWinter
$1.53 per serving$6.11 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 tbsp olive oil
- 1/2 cup diced yellow onions
- 8 oz raw 99% lean ground turkey
- 2 tsp chili powder
- 1/2 tsp onion powder
- 3 oz fresh baby spinach leaves
- 1 tbsp minced garlic
- 1 tbsp minced fresh sage
- 2 large eggs
- 1/3 cup fat free milk
- 2/3 cup grated raw potatoes
- 1/2 cup shredded low moisture mozzarella cheese
- 2 tbsp shredded parmesan cheese
- salt and pepper to taste (optional)
Steps
- Heat the oven to 375 F and lightly oil an 8-inch square baking dish.
- Heat the olive oil in a 10-inch skillet over medium heat, then cook the onion and turkey for 6 to 8 minutes until the turkey reaches 165 F.
- Stir in the chili powder, onion powder, garlic, sage, spinach, salt, and pepper, and cook for 2 minutes.
- Whisk the eggs and milk in a medium bowl, then stir in the grated potatoes.
- Spread the turkey mixture in the baking dish and pour the egg mixture over it.
- Top with the mozzarella and parmesan, then bake for 20 to 22 minutes until the eggs are firm.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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