Dinner for 24
Stuffed Cabbage Rolls with ground turkey
Tender cabbage leaves wrap rice, pork, turkey, eggs, and carrots before baking slowly in marinara sauce.
$3.04for 4 servings
$0.76 per serving$3.04 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: natashaskitchen.com
- 205 minstart to table
- Involveddifficulty
- 24servings as written
- $typical cost tier
AmericanBudgetFamilySide dishesDinnersThanksgiving on a budget
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Rice$0.08/oz typical | 13 oz | $1.04Typical price |
| Cabbage$0.79/lb typical | 4 lb | $3.16Typical price |
| Ground pork$4.49/lb typical | 1 lb | $4.49Typical price |
| Ground turkey$4.99/lb typical | 1 lb | $4.99Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Carrots$1.09/lb typical | 0.95 lb | $1.02Typical price |
| Pasta sauce$0.10/oz typical | 17 oz | $1.70Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 0.5 oz | $0.07Typical price |
| Total for the servings shown | $18.21 | |
Pantry staples you likely have
VinegarOlive and cooking oilDried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
Ingredients
- 2 cups white rice
- 2 cabbages
- 1 lb ground pork
- 1 lb ground turkey
- 2 eggs
- 6 carrots
- 2 cups marinara sauce
- 1/4 cup white vinegar
- 6 tbsp olive oil
- 1 tbsp unsalted butter
- 1 tbsp sour cream
- 1 tsp salt-free seasoning such as mrs. dash
- 1 1/2 tbsp sea salt
Steps
- Cook the rice in water for 20 minutes, then drain it and let it cool.
- Boil the cabbage leaves in a large pot of water for 10 minutes, then drain and cool them.
- Mix the cooled rice, pork, turkey, eggs, shredded carrots, sour cream, salt, and seasoning in a large bowl.
- Spread half the marinara sauce in two 9-by-13-inch baking pans and roll the filling inside the cabbage leaves.
- Arrange the rolls seam-side down, cover them with the remaining marinara sauce, and drizzle them with olive oil.
- Cover the pans with foil and bake at 350 F for 125 minutes, until the centers reach 160 F.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Rest the cabbage rolls for 15 minutes before serving.
Swaps
- Ground turkey for Ground beefabout $0.50/lb more at typical prices
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with ground turkey on sale.
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