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Home / Recipes / American

Dessert for 14

Almond Flour Chocolate Chip Cookies

$0.89for 426 minServes 14

Almond flour cookies mix with brown sugar and chocolate chips, then bake until golden around the edges.

Almond Flour Chocolate Chip Cookies

Photo: ambitiouskitchen.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 2.75 oz$0.40/oz typical2.75 oz$1.07Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Chocolate chips and baking chocolate, 0.5 oz$0.45/oz typical0.5 oz$0.23Typical price
Total for the servings shown$3.10

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSalt and pepper

Not included in the cost.

  • 26 minstart to table
  • Easydifficulty
  • 14servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$0.22 per serving$0.89 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/3 cup butter
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 3/4 cups packed fine blanched almond flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 heaping cup chocolate chips
  • maldon sea salt (optional)

Steps

  1. Heat the oven to 350 F and grease a baking sheet with cooking oil.
  2. Beat the butter and brown sugar until smooth, then mix in the egg and vanilla.
  3. Stir in the almond flour, baking soda, and salt until a thick dough forms.
  4. Fold in the chocolate chips and scoop the dough onto the baking sheet.
  5. Bake for 10 to 12 minutes, until the edges are golden and the centers are set.
  6. Cool the cookies on the sheet for 4 minutes before moving them to a rack.

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