Dessert for 12
Apple Almond Cake
Diced apples and almonds fold into a nutmeg cake batter that bakes into a tender, lightly sweet square.
$1.92for 4 servings
$0.48 per serving$1.92 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: recipetineats.com
- 65 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianDairy-freeBudgetDessertsFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Apples$1.79/lb typical | 0.55 lb | $1.01Typical price |
| Nuts and seeds$0.70/oz typical | 2.25 oz | $1.57Typical price |
| Total for the servings shown | $5.75 | |
Pantry staples you likely have
FlourBaking powder and sodaSalt and pepperDried herbs, spices and seasoning blendsSugar and brown sugarOlive and cooking oilCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 2 cups flour
- 3/4 tsp baking soda
- 3/4 tsp each salt
- 1/2 tsp ground nutmeg
- 1 1/4 cups white sugar
- 1 cup vegetable oil
- 2 large eggs
- 1 1/2 tsp vanilla extract
- 2 cups apple
- 1/2 cup flaked raw almonds
- icing sugar . confectioners sugar (optional)
Steps
- Heat the oven to 350 F and lightly oil a 9-by-13-inch baking pan.
- Whisk the flour, baking soda, salt, and nutmeg in a medium bowl.
- Beat the sugar, oil, eggs, and vanilla in a large bowl until smooth.
- Stir the dry mixture into the wet mixture, then fold in the apples and almonds.
- Spread the batter in the pan and bake for 45 minutes, until a toothpick comes out clean.
- Cool the cake for 5 minutes and dust it with confectioners sugar if desired.
Main ingredient on sale this week? See what to make with eggs on sale.
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