Dinner for 4
Avocado Cilantro Lime Rice
$6.60for 425 minServes 4
Blend avocado, garlic, cilantro, and lime, then fold the creamy mixture into warm brown rice.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Avocados$1.29 each typical | 2 | $2.58Typical price |
 | Garlic$0.75 each typical | a little | $0.08Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.37Typical price |
| Lemons and limes$0.60 each typical | 1 | $0.60Typical price |
 | Wild, basmati, jasmine, arborio rice$0.15/oz typical | 20 oz | $2.92Typical price |
| Total for the servings shown | $6.60 | ||
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings (the source says 6, which counts pieces)
- $typical cost tier
MexicanVegetarianVeganDairy-freeGluten-freeBudgetFamilyDinners
$1.65 per serving$6.60 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 avocados
- 1 clove garlic
- 1/2 tsp ground coriander
- 1/2 tsp salt
- 1/2 cup cilantro
- 1 lime
- 3 cups brown rice
Steps
- Warm the 3 cups brown rice in a covered saucepan over low heat for 10 minutes.
- Scoop the avocado flesh into a bowl and mash it with the garlic, coriander, and salt.
- Stir in the cilantro and juice from the lime until the mixture is creamy.
- Fold the avocado mixture into the warm rice and let it stand for 5 minutes before serving.
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