Breakfast for 12

Avocado Deviled Eggs

Name: Avocado Deviled Eggs
Total time: 32 min
Yield: 12 servings
Cuisine: American
Ingredients: 6 large eggs; 1/4 cup mayonnaise; 1/2 jalapeño; 1 avocado; 2 tbsp fresh chopped cilantro; 1 tbsp freshly squeezed lime juice; salt and black pepper (optional); 2 tbsp everything bagel seasoning

Firm boiled eggs are filled with a creamy avocado, mayonnaise, jalapeño, cilantro, and lime mixture.

$0.29per serving $

32 minstart to table

12servings

American Vegetarian Dairy-free Budget Breakfasts

Ingredients

6 large eggs
1/4 cup mayonnaise
1/2 jalapeño
1 avocado
2 tbsp fresh chopped cilantro
1 tbsp freshly squeezed lime juice
salt and black pepper (optional)
2 tbsp everything bagel seasoning

Steps

Place the eggs in a saucepan, cover them with water, and boil gently for 11 to 12 minutes.
Cool the eggs in cold water for 5 minutes, then peel and halve them lengthwise.
Scoop the yolks into a bowl and add the avocado, mayonnaise, jalapeño, cilantro, lime juice, salt, and pepper.
Mash the filling until creamy, then spoon it into the egg white halves.
Sprinkle the eggs with everything bagel seasoning and chill for 5 minutes.

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