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Appetizer for 16

Banana Oatmeal Raisin Cookies

$0.60for 425 minServes 16

Mashed bananas bind oats, almond flour, raisins, and cinnamon into soft cookies baked until lightly browned.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bananas, 0.7 lb$0.62/lb typical0.7 lb$0.44Typical price
Oats, 4.5 oz$0.10/oz typical4.5 oz$0.45Typical price
Dried fruit and raisins, 2.5 oz$0.45/oz typical2.5 oz$1.13Typical price
Total for the servings shown$2.40

Pantry staples you likely have

FlourDried spices (cumin, paprika, chili powder, oregano)Baking powder and sodaSalt and pepper

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 16servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeKid-friendlyBudgetAppetizersSnacksBack to school

Typical price

$0.15 per serving$0.60 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 large overripe bananas
  • 1 1/2 cups old fashioned oats
  • 1 cup almond flour
  • 1 1/2 tsp cinnamon
  • 1 tsp baking soda
  • 1/4 tsp fine sea salt
  • 1/2 cup raisins

Steps

  1. Heat the oven to 350 F and line a baking sheet with the listed ingredients or lightly oil it.
  2. Mash the bananas in a bowl until smooth.
  3. Stir in oats, almond flour, cinnamon, baking soda, salt, and raisins.
  4. Scoop 16 portions onto the baking sheet and flatten them slightly.
  5. Bake for 12 to 15 minutes, until the edges are lightly browned, then cool for 5 minutes.

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