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Dinner for 10

Beef Stuffed Bell Peppers

Bell peppers hold a seasoned beef, rice, and egg filling, then bake in tomato sauce until tender and fully cooked.

Typical price

$11.33for 4 servings

$2.83 per serving$11.33 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers$2.49/lb typical4.15 lb$10.27Typical price
Ground beef$5.49/lb typical2 lb$10.98Typical price
Rice$0.08/oz typical16 oz$1.30Typical price
Eggs$0.30 each typical2$0.60Typical price
Carrots$1.09/lb typical0.8 lb$0.85Typical price
Onions$1.29/lb typical0.4 lb$0.52Typical price
Canned tomatoes$0.08/oz typical32 oz$2.56Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Sour cream or plain yogurt$0.14/oz typical0.75 oz$0.11Typical price
Total for the servings shown$28.31

Pantry staples you likely have

Dried herbs, spices and seasoning blendsOlive and cooking oilSugar and brown sugar

Not included in the cost.

Ingredients

  • 11 bell peppers
  • 2 lb lean ground beef
  • 2 1/2 cups cooked white rice
  • 2 whole eggs
  • 1 tsp salt
  • 3 carrots
  • 1 yellow onion
  • 2 cups fresh chopped tomatoes
  • 2 cloves garlic
  • 1/4 cup fresh parsley
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp pepper
  • 4 tbsp olive oil
  • 1 tsp salt
  • 2 carrots
  • 1 tbsp mrs dash
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 1 1/2 tbsp sour cream
  • 2 cups chopped tomatoes
  • 2 cups reserved water from bell peppers

Steps

  1. Heat the oven to 350 F, cut the tops from the bell peppers, remove the seeds, and boil the peppers in water for 10 minutes; reserve 2 cups of the water.
  2. Mix the ground beef, cooked rice, eggs, three grated carrots, onion, fresh tomatoes, garlic, parsley, oregano, salt, and pepper in a large bowl.
  3. Heat the olive oil in a large pot, then cook the remaining carrots, chopped tomatoes, Mrs Dash, salt, and sugar for 20 minutes.
  4. Stir the reserved water and sour cream into the tomato mixture, then simmer for 20 minutes.
  5. Fill the peppers with the beef mixture and place them in a large baking dish.
  6. Pour the sauce around the peppers and bake uncovered for 1 hour and 55 minutes, until the filling reaches 160 F.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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