What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Beef chuck roast, 1 lb$6.99/lb typical | 1 lb | $6.99Typical price |
 | Enchilada, 5 oz$0.16/oz typical | 5 oz | $0.80Typical price |
 | Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price |
 | Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price |
 | Fresh tomatoes, 0.95 lb$1.99/lb typical | 0.95 lb | $1.87Typical price |
 | Canned corn and vegetables, 60 oz$0.07/oz typical | 60 oz | $4.20Typical price |
| Total for the servings shown | $14.77 | ||
Swaps
- Swap beef chuck roast for pork roastabout $4.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Olive and cooking oil
Not included in the cost.
- 65 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
MexicanDairy-freeGluten-freeFamilyDinners
Typical price
$3.69 per serving$14.77 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 beef tongue
- 5 fresh green chile peppers
- 1 tbsp olive oil
- 1 white onion
- 4 cloves garlic
- 4 small tomatoes
- 2 cans (30 oz) whole kernel corn
- salt (optional)
Steps
- Place the tongue in a large pot, cover it with water, and simmer for 30 minutes.
- Remove the tongue, peel off its outer skin, and slice the meat.
- Heat the olive oil in a large skillet over medium heat and cook the onion, garlic, and chiles for 5 minutes.
- Add the tomatoes and corn, then simmer the mixture for 5 minutes.
- Add the sliced tongue and cook for 5 minutes, until the meat reaches 160 F.
Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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Dairy-free Mexican dinners 316Gluten-free Mexican dinners 155