Dinner for 2
Berry Breakfast Sweet Potato
$6.12for 455 minServes 2
A tender baked sweet potato is filled with berries, coconut yogurt, peanut butter, almonds, chia seeds, and cinnamon.

Photo: pickuplimes.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Sweet potatoes$1.29/lb typical | 1 lb | $1.29Typical price | |
| Frozen vegetables$0.10/oz typical | 2.5 oz | $0.25Typical price | |
| Nuts and seeds$0.70/oz typical | 1.25 oz | $0.89Typical price | |
| Shredded coconut$0.30/oz typical | 1.5 oz | $0.45Typical price | |
| Peanut butter$0.14/oz typical | 1.25 oz | $0.16Typical price | |
| Total for the servings shown | $3.06 | ||
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetBreakfastsDinnersFallSummer
Typical price
$1.53 per serving$6.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 sweet potato
- 1/2 cup frozen mixed berries
- 1/2 tbsp whole chia seeds
- 1/2 cup unsweetened coconut yogurt
- 2 tbsp natural peanut butter
- 1/4 cup unsalted roasted almonds
- 1 pinch ground cinnamon
Steps
- Heat the oven to 400 F and place the sweet potatoes on a baking sheet.
- Pierce the potatoes with a fork and bake for 45 minutes, or until soft throughout.
- Warm the berries in a small saucepan over low heat for 5 minutes.
- Split the potatoes open and top them with yogurt, berries, peanut butter, almonds, chia seeds, and cinnamon.
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