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Breakfast for 4

Breakfast Tacos with eggs

Scrambled eggs, cheddar, and optional tomatoes fill warm flour tortillas for a quick skillet breakfast.

Typical price

$3.43for 4 servings

$0.86 per serving$3.43 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanVegetarianKid-friendlyBudgetBreakfasts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical4$1.20Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Tortillas$0.30 each typical4$1.20Typical price
Cheddar and shredded cheese$0.30/oz typical2 oz$0.60Typical price
Fresh tomatoes$1.99/lb typical0.1 lb$0.20Typical price
Total for the servings shown$3.43

Pantry staples you likely have

Salt and pepper

Not included in the cost.

Ingredients

  • 4 large eggs
  • salt (optional)
  • black pepper (optional)
  • 1 tbsp unsalted butter
  • 4 small flour tortillas
  • 1/2 cup shredded cheddar cheese
  • tomatoes (optional)

Steps

  1. Whisk the eggs with salt and pepper in a bowl.
  2. Melt the butter in a 10-inch skillet over medium heat.
  3. Pour in the eggs and stir for 4 to 5 minutes, until fully firm.
  4. Warm the tortillas in a dry skillet for about 30 seconds per side.
  5. Fill each tortilla with eggs, cheddar, and optional tomatoes.

Swaps

  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • Tortillas for Pita or naanabout $0.25/each more at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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Collections with this recipe

Vegetarian 30-minute breakfasts 515Kid-friendly 30-minute breakfasts 305Vegetarian Mexican breakfasts 31Mexican 30-minute breakfasts 25