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Lunche for 4

Broccoli Cheese Soup with broth

Broccoli simmers in chicken broth with a creamy flour base before cheddar cheese and parsley finish the soup.

Typical price

$7.29for 4 servings

$1.82 per serving$7.29 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanKid-friendlyBudgetLunchesCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Broth or stock$0.07/oz typical33 oz$2.32Typical price
Heavy cream$0.22/oz typical8.25 oz$1.83Typical price
Cheddar and shredded cheese$0.30/oz typical5 oz$1.50Typical price
Onions$1.29/lb typicala little$0.01Typical price
Broccoli$1.99/lb typical0.75 lb$1.49Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.03Typical price
Total for the servings shown$7.29

Pantry staples you likely have

FlourSalt and pepper

Not included in the cost.

Ingredients

  • 4 cups chicken broth
  • 1 cup water
  • 1 cup half-and-half
  • 4 slices kraft singles cheddar cheese
  • 1/2 cup all-purpose flour
  • 1/2 tsp dried onion flakes
  • 1/4 tsp ground black pepper
  • 4 cups broccoli florets
  • 1/2 cup sheredded cheddar cheese
  • 2 tsp minced fresh parsley

Steps

  1. Bring the chicken broth and water to a simmer in a 5-quart pot over medium heat.
  2. Whisk the half-and-half, flour, onion flakes, and pepper in a bowl until smooth.
  3. Whisk the flour mixture into the simmering broth and cook for 8 minutes.
  4. Add the broccoli and simmer for 12 minutes, until tender.
  5. Stir in the sliced cheese and shredded cheddar until melted.
  6. Stir in the parsley and cook for 2 minutes.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices

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