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Dinner for 1

Broiled Haddock

Haddock broils with butter, paprika, onion powder, garlic powder, salt, and pepper until flaky.

Typical price

$19.66for 4 servings

$4.91 per serving$19.66 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeLow-carbHigh-proteinBudgetDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
White fish (tilapia, cod, haddock)$6.99/lb typical0.65 lb$4.37Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Lemons and limes$0.60 each typical0.25$0.15Typical price
Total for the servings shown$4.91

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

Ingredients

  • 2 haddock fillets
  • olive oil spray
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 1 tbsp unsalted butter
  • lemon wedges (optional)

Steps

  1. Heat the broiler and place the haddock on a lightly oiled broiler pan.
  2. Mix the onion powder, paprika, garlic powder, black pepper, and salt.
  3. Season the haddock with the spice mixture and dot it with butter.
  4. Broil the haddock 5 to 6 inches from the heat for 8 minutes.
  5. Cook until the fish reaches 145 F and flakes easily.

Swaps

  • White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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