Salefork

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dessert for 10

Capirotada Bread Pudding

Old bread bakes with cinnamon syrup, cheese, peanuts, raisins, bananas, coconut, and colorful sprinkles for a sweet Mexican dessert.

Typical price

$5.49for 4 servings

$1.37 per serving$5.49 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical2.5 oz$1.00Typical price
Bagels, English muffins, croissants$0.70 each typical8$5.60Typical price
Swiss, provolone, gouda$0.40/oz typical3 oz$1.20Typical price
Nuts and seeds$0.70/oz typical1.25 oz$0.79Typical price
Dried fruit and raisins$0.45/oz typical1.25 oz$0.56Typical price
Bananas$0.62/lb typical0.55 lb$0.35Typical price
Shredded coconut$0.30/oz typical1.5 oz$0.45Typical price
Total for the servings shown$13.73

Pantry staples you likely have

Sugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsOlive and cooking oilCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 12 oz about 1 1/4 cup of piloncillo or dark brown sugar
  • 1 1/2 cups water
  • 1 stick cinnamon
  • 2 whole clove spice
  • 3 tbsp melted butter
  • 3 tbsp vegetable oil
  • 16 slices 1/3” thick of bolillo or french bread at least 2 days old
  • 3/4 cup cotija cheese
  • 1/4 cup roasted peanut
  • 1/4 cup raisins
  • 2 tbsp butter cut in small cubes
  • 2 bananas
  • 4 tbsp rainbow decorative sprinkles
  • 1/2 cup shredded coconut

Steps

  1. Simmer the water, brown sugar, cinnamon, and cloves in a saucepan over medium heat for 8 minutes.
  2. Melt the butter with the oil in a large skillet, then toast the bread in batches for 2 minutes per side.
  3. Arrange the toasted bread in a greased 9-by-13-inch baking dish, sprinkling cheese, peanuts, raisins, and coconut between layers.
  4. Pour the warm syrup evenly over the bread and dot the top with the butter cubes.
  5. Bake at 350°F for 12 minutes, until the bread is soft and the syrup bubbles.
  6. Top with sliced bananas and rainbow sprinkles before serving.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Vegetarian Mexican desserts 94Mexican desserts 100