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Appetizer for 12

Caramel Corn

Microwave popcorn and nuts are coated in a boiled brown sugar caramel, then baked until crisp.

Typical price

$2.72for 4 servings

$0.68 per serving$2.72 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetAppetizersLunchesSnacksBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chips, pretzels, popcorn$0.22/oz typical7 oz$1.54Typical price
Butter$0.40/oz typical4 oz$1.60Typical price
Nuts and seeds$0.70/oz typical3.5 oz$2.36Typical price
Total for the servings shown$8.16

Pantry staples you likely have

Syrups, molasses, powdered sugarBaking powder and sodaCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 2 bags (3 1/2 oz) microwave popcorn
  • 1/2 cup butter
  • 1 cup packed dark brown sugar
  • 1/4 cup light corn syrup
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1/2 tsp vanilla
  • 1 1/2 cup nuts (optional)

Steps

  1. Pop both bags of popcorn according to their package directions and remove any unpopped kernels.
  2. Heat the oven to 250 F and spread the popcorn and nuts in a large roasting pan.
  3. Boil the butter, brown sugar, corn syrup, and salt in a saucepan for 3 minutes.
  4. Remove the caramel from the heat and stir in the baking soda and vanilla.
  5. Pour the caramel over the popcorn and toss until evenly coated.
  6. Bake for 60 minutes, stirring every 15 minutes, then cool for 10 minutes.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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