Breakfast for 1
Caramelized Banana Fig Oatmeal
$3.64for 425 minServes 1
Creamy oatmeal cooks with water, then gets topped with buttery caramelized banana, brown sugar, and fig preserves.

Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Oats, 1.5 oz$0.10/oz typical | 1.5 oz | $0.15Typical price | |
| Bananas, 0.3 lb$0.62/lb typical | 0.3 lb | $0.17Typical price | |
| Butter, 0.25 oz$0.40/oz typical | 0.25 oz | $0.10Typical price | |
| Jelly, 0.75 oz$0.16/oz typical | 0.75 oz | $0.11Typical price | |
| Shredded coconut, 0.25 oz$0.30/oz typical | 0.25 oz | $0.07Typical price | |
| Total for the servings shown | $0.91 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugar
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfasts
$0.91 per serving$3.64 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup oats
- 1 banana
- 1/2 tbsp butter
- 1 few spoonfuls of brown sugar
- 1 tbsp fig preserves
- coconut for topping (optional)
Steps
- Bring 1 cup water to a boil in a small saucepan, stir in the oats, and simmer for 5 to 7 minutes.
- Slice the banana while the oats cook.
- Melt the butter in a small skillet over medium heat, add the banana and brown sugar, and cook for 4 to 5 minutes.
- Stir the fig preserves into the skillet and cook for 1 minute.
- Spoon the oatmeal into a bowl, top it with the banana mixture, and add coconut if desired.
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Kid-friendly American breakfasts 543American 30-minute breakfasts 515





