Dinner for 8

Char Siu

Name: Char Siu
Total time: 40 min
Yield: 8 servings
Cuisine: Chinese
Ingredients: 1 set 1/2 tbsp rawspicebar's five-spice powder; 2 ser 3/4 tbsp sugar; 3 set 1 1/2 tbsp honey; 4 set 1 1/2 tbsp hoisin sauce; 5 set 1 1/2 tbsp soy sauce; 6 set 1 tbsp oil; 7 set 1 lb pork tenderloin

Pork tenderloin roasts with a sweet, savory five-spice glaze until browned and safely cooked.

$2.18per serving $$

40 minstart to table

8servings

Chinese Dairy-free High-protein Budget Family Dinners

Ingredients

1 set 1/2 tbsp rawspicebar's five-spice powder
2 ser 3/4 tbsp sugar
3 set 1 1/2 tbsp honey
4 set 1 1/2 tbsp hoisin sauce
5 set 1 1/2 tbsp soy sauce
6 set 1 tbsp oil
7 set 1 lb pork tenderloin

Steps

Heat the oven to 425 F and line a baking sheet with foil.
Stir the five-spice powder, sugar, honey, hoisin sauce, soy sauce, and oil in a bowl.
Coat the pork tenderloin with half of the glaze and place it on the baking sheet.
Roast for 20 minutes, brushing with the remaining glaze halfway through, until the pork reaches 145 F.
Rest the pork for 5 minutes before slicing.

Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.