Breakfast for 1

Cheese Omelet

Name: Cheese Omelet
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 eggs; 1/2 tbsp olive oil; 1 tbsp butter; 15 g mature cheddar finely grated

Beaten eggs cook in butter and oil, then fold around melted mature cheddar for a quick savory omelet.

Typical price

$3.83for 4 servings

$0.96 per serving$3.83 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

10 minstart to table
Easydifficulty
1servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Kid-friendly Budget Breakfasts Lunches Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Eggs$0.30 each typical	2	$0.60Typical price
Butter$0.40/oz typical	0.5 oz	$0.20Typical price
Cheddar and shredded cheese$0.30/oz typical	0.5 oz	$0.16Typical price
Total for the servings shown		$0.96

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

Ingredients

2 eggs
1/2 tbsp olive oil
1 tbsp butter
15 g mature cheddar finely grated

Steps

Whisk the eggs in a bowl until evenly blended.
Heat the olive oil and butter in an 8-inch skillet over medium heat.
Pour in the eggs and cook for 2 minutes until the edges set.
Sprinkle the cheddar over the eggs and cook until the center is firm and the cheese melts.
Fold the omelet in half and cook for 1 more minute.

Swaps

Cheddar and shredded cheese for Mozzarellaabout the same price
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.