Dessert for 24

Chewy Chocolate Brownie Cookies

Name: Chewy Chocolate Brownie Cookies
Total time: 17 min
Yield: 24 servings
Cuisine: American
Ingredients: 2/3 cup shortening; 1 1/2 cups packed brown sugar; 1 tbsp water; 1 tsp vanilla or 1 teaspoon maple extract; 2 eggs; 1 1/2 cups flour; 1/3 cup sifted cocoa powder; 1/2 tsp salt; 1/4 tsp baking soda; 2 cups semi-sweet chocolate chips; 1/2 cup chopped walnuts or 1/2 cup pecans

$2.16for 417 minServes 24

These chewy cookies combine cocoa, brown sugar, chocolate chips, and nuts, then bake until the centers are set.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Chocolate chips and baking chocolate, 12 oz$0.45/oz typical	12 oz	$5.40Typical price
	Nuts and seeds, 2.25 oz$0.70/oz typical	2.25 oz	$1.57Typical price
Total for the servings shown		$12.95

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda

Not included in the cost.

17 minstart to table
Mediumdifficulty
24servings as written
$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Desserts

Typical price

$0.54 per serving$2.16 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2/3 cup shortening
1 1/2 cups packed brown sugar
1 tbsp water
1 tsp vanilla or 1 teaspoon maple extract
2 eggs
1 1/2 cups flour
1/3 cup sifted cocoa powder
1/2 tsp salt
1/4 tsp baking soda
2 cups semi-sweet chocolate chips
1/2 cup chopped walnuts or 1/2 cup pecans

Steps

Heat the oven to 350 F and line baking sheets with parchment.
Beat the shortening, brown sugar, water, and vanilla or maple extract in a bowl until smooth.
Beat in the eggs one at a time, then stir in the flour, cocoa, salt, and baking soda.
Fold in the chocolate chips and walnuts or pecans.
Drop rounded tablespoons of dough onto the baking sheets, leaving 2 inches between cookies.
Bake for 8 to 10 minutes, until the centers are set and the eggs are fully cooked.
Cool the cookies on the baking sheets for 5 minutes before moving them to a rack.

Main ingredient on sale this week? See what to make with eggs on sale.