Dessert for 14

Chocolate Hazelnut Cookies

Name: Chocolate Hazelnut Cookies
Total time: 17 min
Yield: 14 servings
Cuisine: American
Ingredients: 2 tbsp melted coconut oil; 3 tbsp maple syrup or honey; 1 large egg; 1 tsp pure vanilla extract; 2 cups hazelnut flour; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup chocolate chunk (optional)

Hazelnut flour cookies mix quickly with maple syrup, egg, and chocolate chunks before baking until lightly browned.

Typical price

$2.46for 4 servings

$0.61 per serving$2.46 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: primaverakitchen.com

17 minstart to table
Easydifficulty
14servings as written
$typical cost tier

American Vegetarian Dairy-free Kid-friendly Budget Desserts Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Eggs$0.30 each typical	1	$0.30Typical price
Nuts and seeds$0.70/oz typical	9 oz	$6.30Typical price
Chocolate chips and baking chocolate$0.45/oz typical	1.5 oz	$0.68Typical price
Total for the servings shown		$8.60

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupCornstarch, vanilla, yeast, cocoaBaking powder and soda

Not included in the cost.

Ingredients

2 tbsp melted coconut oil
3 tbsp maple syrup or honey
1 large egg
1 tsp pure vanilla extract
2 cups hazelnut flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup chocolate chunk (optional)

Steps

Heat the oven to 350 F and line a baking sheet with parchment.
Whisk the coconut oil, maple syrup or honey, egg, and vanilla in a bowl.
Stir in the hazelnut flour, baking soda, salt, and chocolate chunks until a soft dough forms.
Scoop 14 portions onto the baking sheet and flatten them slightly.
Bake for 10 to 12 minutes, until the edges are lightly browned.
Cool the cookies on the sheet for 5 minutes before moving them.