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Dessert for 6

Chocolate Raspberry Mousse

$8.75for 420 minServes 6

Silken tofu and melted dark chocolate make a smooth mousse layered with raspberries and lightly sweetened whipped cream.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Tofu, 11 oz$0.17/oz typical11 oz$1.80Typical price
Chocolate chips and baking chocolate, 7 oz$0.45/oz typical7 oz$3.17Typical price
Berries, 18 oz$0.40/oz typical18 oz$7.00Typical price
Heavy cream, 4.75 oz$0.22/oz typical4.75 oz$1.03Typical price
Total for the servings shown$13.13

Swaps

  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blends

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$typical cost tier

AmericanVegetarianGluten-freeBudgetDessertsSummer

Typical price

$2.19 per serving$8.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 10 4/7 oz silken tofu
  • 7 oz melted dairy-free dark chocolate
  • 2 tbsp granulated sugar
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp ground cardamom
  • 1 1/2 cup fresh raspberries
  • 2 cup fresh raspberries
  • 1/2 cup vegan whipping cream
  • 2 tbsp granulated sugar
  • 1 tbsp cream stabilizer

Steps

  1. Blend the tofu, melted chocolate, 2 tablespoons sugar, vanilla, and cardamom until smooth.
  2. Whip the vegan cream with 2 tablespoons sugar and the stabilizer until soft peaks form.
  3. Spoon half the chocolate mousse into six small glasses.
  4. Add 1 1/2 cups raspberries, then divide the remaining mousse among the glasses.
  5. Top with whipped cream and the remaining raspberries, then chill for 10 minutes.

Main ingredient on sale this week? See what to make with tofu on sale.

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