Dessert for 6
Dark Chocolate Tofu Pudding
Melted dark chocolate blends with tofu, almond butter, maple syrup, vanilla, and coffee for a thick chilled pudding.
$4.47for 4 servings
$1.12 per serving$4.47 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: pickuplimes.com
- 40 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeGluten-freeBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chocolate chips and baking chocolate$0.45/oz typical | 8.75 oz | $3.97Typical price |
| Tofu$0.17/oz typical | 11 oz | $1.80Typical price |
| Peanut butter$0.14/oz typical | 1.25 oz | $0.16Typical price |
| Coffee and tea$0.80/oz typical | a little | $0.07Typical price |
| Total for the servings shown | $6.70 | |
Pantry staples you likely have
Honey or maple syrupCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 8 5/6 oz dairy-free dark chocolate
- 10 4/7 oz silken tofu
- 2 tbsp maple syrup
- 2 tbsp almond butter
- 1 tsp pure vanilla extract
- 1/4 tsp salt
- 1/2 tsp instant coffee granules
Steps
- Melt the dark chocolate in a heatproof bowl over a saucepan of gently simmering water, stirring until smooth.
- Blend the tofu, maple syrup, almond butter, vanilla, salt, and coffee granules until creamy.
- Add the melted chocolate and blend for 1 minute until fully combined.
- Divide the pudding among six small dishes and chill for 30 minutes before serving.
Main ingredient on sale this week? See what to make with tofu on sale.
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Collections with this recipe
Dairy-free American desserts 541Gluten-free American desserts 381Gluten-free desserts 537