Dinner for 6
Chopped Salad With Herb Dressing
$18.03for 430 minServes 6
Crisp vegetables, avocado, dates, bacon, peas, and feta pair with a lemony yogurt dressing for a colorful chopped salad.
Photo: themodernproper.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Green onions$1.19 each typical | 0.5 | $0.59Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.25Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.25 | $0.66Typical price |
| Garlic$0.75 each typical | 0.25 | $0.15Typical price |
 | Juice, soda and mixers$0.04/oz typical | 2 oz | $0.08Typical price |
 | White fish (tilapia, cod, haddock)$6.99/lb typical | a little | $0.09Typical price |
 | Sour cream or plain yogurt$0.14/oz typical | 8.5 oz | $1.19Typical price |
| Asparagus$3.49/lb typical | 0.5 lb | $1.75Typical price |
| Cucumbers$0.89 each typical | 1 | $0.89Typical price |
| Bell peppers$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Cherry and grape tomatoes$0.30/oz typical | 5.25 oz | $1.59Typical price |
| Fresh peas and snap peas$3.49/lb typical | 0.25 lb | $0.87Typical price |
 | Avocados$1.29 each typical | 2 | $2.58Typical price |
| Dried fruit and raisins$0.45/oz typical | 5 oz | $2.25Typical price |
 | Bacon$6.49 each typical | 1.25 | $8.65Typical price |
 | Frozen vegetables$0.10/oz typical | 5 oz | $0.50Typical price |
| Feta or goat cheese$0.70/oz typical | 5 oz | $3.50Typical price |
| Total for the servings shown | $27.04 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
Swaps
- Swap White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
- Swap Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- 30 minstart to table
- Involveddifficulty
- 6servings as written
- $$$typical cost tier
AmericanGluten-freeLunchesDinnersBack to schoolSummer
$4.51 per serving$18.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup roughly chopped green onions
- 1/3 cup loosely packed fresh basil leaves
- 1/3 cup loosely packed fresh mint leaves
- 2 clove garlic
- 1/4 cup fresh lemon juice
- 2 tsp anchovy paste
- 1 cup plain greek yogurt
- 1/4 cup extra-virgin olive oil
- 1/4 tsp freshly cracked black pepper
- 1/4 tsp kosher salt
- 1/2 lb asparagus
- 1 english cucumber
- 1 red pepper
- 1 cup cherry tomatoes
- 1 cup sugar snap peas
- 2 avocados
- 1 cup dates
- 16 oz thick-cut bacon
- 1 cup frozen peas
- 1 cup crumbled fresh feta
Steps
- Cook the bacon in a large skillet over medium heat for 10 minutes, turning until crisp, then drain and chop it.
- Thaw the peas under cool running water for 3 minutes and drain them well.
- Whisk the green onions, basil, mint, garlic, lemon juice, anchovy paste, yogurt, olive oil, pepper, and salt in a medium bowl.
- Chop the asparagus, cucumber, red pepper, tomatoes, snap peas, avocados, and dates into bite-size pieces.
- Toss the chopped vegetables, peas, bacon, and feta with the dressing in a large bowl.
Main ingredient on sale this week? See what to make with bacon on sale.
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