Dinner for 1

Chorizo Rice Bowl

Name: Chorizo Rice Bowl
Total time: 80 min
Yield: 1 servings
Cuisine: Spanish
Ingredients: 1 1/2 tbsp sweet paprika; 2 tsp hot paprika; 2 tsp smoked paprika; 2 tbsp kosher salt; 1/3 tsp dried oregano; 1/4 tsp dried chipotle powder; 1/2 tsp fresh ground black pepper; 1/2 tsp ground cumin; 1/2 tsp onion powder; 1/4 tsp granulated garlic; 2 lb ground pork; 1 tbsp red wine vinegar; 3 cups water; 1 1/2 cups long-grain rice; 1 1/4 tsp kosher salt; 1 bay leaf; 3 tbsp fresh lime juice; 1/4 cup fresh cilantro

$51.96for 480 minServes 1

Seasoned ground pork cooks with vinegar before being served over tender lime rice with fresh cilantro.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Ground pork$4.49/lb typical	2 lb	$8.98Typical price
	Rice$0.08/oz typical	9.75 oz	$0.78Typical price
	Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.19Typical price
	Lemons and limes$0.60 each typical	1	$0.60Typical price
Total for the servings shown		$12.99

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperSugar and brown sugarWine, beer and spirits

Not included in the cost.

Swaps

Swap Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices

80 minstart to table
Mediumdifficulty
1servings as written
$$$$typical cost tier

Spanish Dairy-free High-protein Dinners

Typical price

$12.99 per serving$51.96 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 1/2 tbsp sweet paprika
2 tsp hot paprika
2 tsp smoked paprika
2 tbsp kosher salt
1/3 tsp dried oregano
1/4 tsp dried chipotle powder
1/2 tsp fresh ground black pepper
1/2 tsp ground cumin
1/2 tsp onion powder
1/4 tsp granulated garlic
2 lb ground pork
1 tbsp red wine vinegar
3 cups water
1 1/2 cups long-grain rice
1 1/4 tsp kosher salt
1 bay leaf
3 tbsp fresh lime juice
1/4 cup fresh cilantro

Steps

Mix the sweet paprika, hot paprika, smoked paprika, salt, oregano, chipotle powder, pepper, cumin, onion powder, and garlic in a bowl.
Cook the ground pork in a large skillet over medium heat for 12 minutes, breaking it apart until it reaches 160 F.
Stir in the spice mixture and vinegar, then cook over low heat for 25 minutes, stirring occasionally.
Combine the water, rice, salt, and bay leaf in a covered saucepan and simmer for 20 minutes until tender.
Remove the bay leaf, stir the lime juice and cilantro into the rice, and rest both components for 3 minutes.
Spoon the rice into a bowl and top it with the cooked chorizo.

Main ingredient on sale this week? See what to make with ground pork on sale.