Side dishe for 4
Cilantro Lime Rice
Long-grain rice simmers with garlic and coconut oil, then cools slightly before lime and cilantro are stirred in.
$0.49per serving $
38 minstart to table
4servings
MexicanVegetarianVeganDairy-freeGluten-freeBudgetSide dishes
Ingredients
- 2 tbsp coconut oil
- 1 cup long grain rice
- 1 clove garlic
- 1 1/2 cups filtered water
- 1/2 tsp fine sea salt
- 1 lime
- 1 tbsp lime juice (optional)
- 1/2 bunch cilantro
Steps
- Heat the coconut oil in a medium saucepan over medium heat.
- Add the rice and garlic, then cook for 2 minutes while stirring.
- Add the water and salt, then bring the mixture to a boil.
- Cover the saucepan, reduce the heat to low, and simmer for 18 minutes.
- Turn off the heat and let the rice rest covered for 10 minutes.
- Stir in the lime juice, lime zest, and chopped cilantro.
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Vegetarian Mexican side dishes 130Gluten-free Mexican side dishes 100Dairy-free Mexican side dishes 96Vegan Mexican side dishes 60