Appetizer for 12

Cinnamon Candied Almonds

Name: Cinnamon Candied Almonds
Total time: 70 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup packed light-brown sugar; 1/2 cup granulated sugar; 2 1/2 tsp siagon cinnamon; 3/4 tsp fine sea salt; 4 cups fisher whole almonds; 1 large egg white; 2 tsp water; 2 tsp vanilla extract

Whole almonds bake in a cinnamon sugar coating until crisp, glossy, and lightly browned for a sweet snack.

Typical price

$4.80for 4 servings

$1.20 per serving$4.80 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: cookingclassy.com

70 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Dairy-free Gluten-free Budget Appetizers Snacks Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Nuts and seeds$0.70/oz typical	18 oz	$12.60Typical price
Eggs$0.30 each typical	1	$0.30Typical price
Total for the servings shown		$14.41

Pantry staples you likely have

Syrups, molasses, powdered sugarSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Salt and pepperCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

1/2 cup packed light-brown sugar
1/2 cup granulated sugar
2 1/2 tsp siagon cinnamon
3/4 tsp fine sea salt
4 cups fisher whole almonds
1 large egg white
2 tsp water
2 tsp vanilla extract

Steps

Heat the oven to 250 F and line a large baking sheet with parchment.
Whisk the egg white, water, and vanilla in a large bowl until foamy.
Stir in both sugars, cinnamon, and salt, then fold in the almonds until coated.
Spread the almonds in one layer on the baking sheet and bake for 60 minutes, stirring every 15 minutes.
Cool the almonds completely on the sheet before breaking apart and storing.