Dessert for 24
Cinnamon Walnut Cookies
These cinnamon cookies wrap walnut sugar filling in sour cream dough, then bake until lightly golden.
Typical price
$1.25for 4 servings
$0.31 per serving$1.25 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: tasteofhome.com
- 60 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
Eastern EuropeanVegetarianKid-friendlyBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Margarine and vegan butter$0.25/oz typical | 8 oz | $2.00Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 8.5 oz | $1.19Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Nuts and seeds$0.70/oz typical | 4.5 oz | $3.15Typical price |
| Total for the servings shown | $7.47 | |
Pantry staples you likely have
FlourSugar and brown sugarDried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1 cup margarine
- 1 cup sour cream
- 1 large egg yolk
- 1 1/4 cups all-purpose flour
- 1 dash salt
- 1 cup finely chopped walnuts
- 1 cup sugar
- 1 1/4 tsp ground cinnamon
- confectioners' sugar
Steps
- Beat the margarine, sour cream, and egg yolk in a large bowl until smooth.
- Stir in the flour and salt to make a soft dough, then chill it for 20 minutes.
- Mix the sugar, cinnamon, and walnuts in a small bowl.
- Roll the dough into a large rectangle, cover it with the walnut mixture, and roll it into a log.
- Slice the log into cookies, place them on a baking sheet, and bake at 350 F for 12 to 15 minutes.
- Cool the cookies, then dust them with confectioners' sugar.
Swaps
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
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Collections with this recipe
Vegetarian Eastern European desserts 57Eastern European desserts 59