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Dinner for 8

Classic Beef Chili

Ground beef, beans, tomatoes, and spices cook in one pot for a thick, savory chili with gentle heat.

Typical price

$5.81for 4 servings

$1.45 per serving$5.81 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

AmericanBudgetFamilyDinnersGame dayCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions$1.29/lb typical0.3 lb$0.40Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Canned tomatoes$0.08/oz typical9 oz$0.72Typical price
Ground beef$5.49/lb typical1 lb$5.49Typical price
Canned beans$0.09/oz typical30 oz$2.70Typical price
Tomato paste and sauce$0.10/oz typical8.5 oz$0.85Typical price
Broth or stock$0.07/oz typical8.25 oz$0.58Typical price
Cheddar and shredded cheese$0.30/oz typical0.5 oz$0.15Typical price
Total for the servings shown$11.62

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 1 tbsp extra-virgin olive oil
  • 1 cup white onion
  • 3 cloves garlic
  • 2 tbsp tomato paste
  • 1 lb ground beef
  • 1 tsp chili powder
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 1/2 tsp paprika
  • 1/4 tsp cayenne pepper (optional)
  • kosher salt and freshly ground black pepper (optional)
  • 1 cup can crushed tomatoes
  • 1 cans (15 oz) kidney beans
  • 1 cans (15 oz) pinto beans
  • 1 cup tomato sauce
  • 1 cup beef broth
  • shredded cheddar (optional)

Steps

  1. Heat the olive oil in a large pot over medium heat, then cook the onion for 5 minutes.
  2. Add the garlic and tomato paste, and cook for 2 minutes while stirring.
  3. Add the ground beef and cook for 7 minutes, breaking it apart until it reaches 160 F.
  4. Stir in the chili powder, coriander, cumin, paprika, cayenne, salt, pepper, crushed tomatoes, kidney beans, pinto beans, tomato sauce, and broth.
  5. Bring the chili to a boil, reduce the heat, and simmer uncovered for 25 minutes, stirring occasionally.
  6. Stir in shredded cheddar before serving, if using.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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