Appetizer for 12
Classic Bruschetta
Sliced baguette gets rubbed with garlic and topped with salted tomatoes, basil, balsamic vinegar, and olive oil.
$0.25per serving $
25 minstart to table
12servings
ItalianVegetarianVeganDairy-freeBudgetAppetizersSnacksNo-cook

Ingredients
- 1 french baguette
- 2 tbsp extra virgin olive oil
- 1 pinch red pepper flakes
- 1 lb roma tomatoes
- 1/4 cup slivered basil leaves
- 1/2 tsp kosher salt
- 1 tsp balsamic vinegar
- 1 clove garlic
- 1 pinch flaky sea salt
Steps
- Dice the tomatoes and toss them with basil, salt, balsamic vinegar, and red pepper flakes.
- Let the tomato mixture rest for 15 minutes.
- Slice the baguette into 24 pieces.
- Brush the slices with olive oil and rub them with the garlic clove.
- Spoon the tomatoes onto the baguette and sprinkle with flaky sea salt.
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Vegetarian Italian 30-minute appetizers 31Vegetarian 30-minute appetizers 475Dairy-free 30-minute appetizers 360Vegan 30-minute appetizers 175


