Salefork

Side dishe for 6

Confit Garlic

Whole garlic cloves slowly cook in olive oil with thyme until tender, mellow, and spreadable.

$0.28per serving $
95 minstart to table
6servings

FrenchVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes

Ingredients

  • 2 bulbs garlic peeled and left whole
  • 2 sprigs thyme
  • 250 ml olive oil

Steps

  1. Heat the oven to 250 F.
  2. Place the garlic, thyme, and olive oil in a 1-quart baking dish.
  3. Cover the dish tightly with foil.
  4. Bake for 90 minutes, until the garlic is very tender.
  5. Cool the garlic in its oil for 5 minutes before using.

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