What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chocolate chips and baking chocolate$0.45/oz typical | 65 oz | $29.25Typical price |
 | Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Total for the servings shown | $31.48 | ||
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlour
Not included in the cost.
Swaps
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 15 minstart to table
- Easydifficulty
- 6servings as written
- $$$typical cost tier
AmericanVegetarianKid-friendlyDessertsSummer
Typical price
$5.25 per serving$20.99 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 oz unsweetend chocolate
- 1 3/4 cups chocolate chips
- 1/2 cup butter
- 1 cup sugar
- 2 tsp vanilla extract
- 2 tbsp water
- 1 cup flour
- 1/2 cup white chocolate chips
- 1/4 cup milk chocolate chips
- 2 quarts chocolate ice cream or 2 quarts vanilla ice cream
Steps
- Microwave the flour in a shallow bowl for 60 seconds, stirring halfway, then let it cool.
- Beat the butter, sugar, vanilla, and water in a bowl until smooth.
- Mix in the cooled flour, white chocolate chips, and milk chocolate chips, then form small dough pieces.
- Melt the unsweetened chocolate and 3/4 cup chocolate chips in a microwave-safe bowl in 20-second bursts, stirring between bursts.
- Scoop the softened ice cream into a large bowl, fold in the cookie dough pieces, and drizzle with melted chocolate.
- Serve immediately or freeze the mixture in a covered freezer-safe container until firm.
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