Breakfast for 1
Cottage Cheese Breakfast Bowl
$9.12for 45 minServes 1
Cottage cheese and Greek yogurt make a creamy bowl topped with blackberries, chia, peanut butter, maple syrup, or almonds.
Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cottage cheese or ricotta$0.17/oz typical | 4 oz | $0.68Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 4.25 oz | $0.60Typical price |
 | Berries$0.40/oz typical | 1.25 oz | $0.50Typical price |
 | Nuts and seeds$0.70/oz typical | 0.5 oz | $0.35Typical price |
 | Peanut butter$0.14/oz typical | a little | $0.02Typical price |
| Total for the servings shown | $2.28 | ||
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
Swaps
- Swap Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- 5 minstart to table
- Easydifficulty
- 1servings as written
- $$typical cost tier
AmericanVegetarianGluten-freeKid-friendlyBudgetBreakfastsBack to school
$2.28 per serving$9.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup cottage cheese
- 1/2 cup greek yogurt
- 1/4 cup each: blackberries
- chia seeds (optional)
- 1 drizzle peanut butter (optional)
- maple syrup (optional)
- sliced almonds (optional)
Steps
- Spoon the cottage cheese and Greek yogurt into a bowl.
- Stir them together until creamy.
- Top with the blackberries.
- Add chia seeds, peanut butter, maple syrup, or sliced almonds if using.
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Gluten-free American 30-minute breakfasts 88Kid-friendly American breakfasts 543