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Dinner for 8

Cowboy Soup

Ground beef, sausage, vegetables, beans, corn, and potato simmer with broth and spices for a hearty one-pot soup.

Typical price

$12.95for 4 servings

$3.24 per serving$12.95 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanDairy-freeBudgetFamilyLunchesDinnersCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Kielbasa or smoked sausage$4.49 each typical1.25$5.18Typical price
Ground beef$5.49/lb typical1 lb$5.49Typical price
Onions$1.29/lb typical0.4 lb$0.52Typical price
Bell peppers$2.49/lb typical0.45 lb$1.17Typical price
Garlic$0.75 each typicala little$0.08Typical price
Broth or stock$0.07/oz typical34 oz$2.39Typical price
Canned chiles and chipotles in adobo$0.35/oz typical10 oz$3.50Typical price
Corn kernels$0.09/oz typical15 oz$1.35Typical price
Potatoes$0.99/lb typical0.55 lb$0.54Typical price
Frozen vegetables$0.10/oz typical1 oz$0.10Typical price
Total for the servings shown$25.91

Pantry staples you likely have

Olive and cooking oilSalt and pepperRelish, dressings, steak sauceDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsAsian sauces and pastes

Not included in the cost.

Ingredients

  • 1 1/2 tbsp vegetable oil
  • 15 oz smoked sausage
  • 1 lb ground beef
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 onion
  • 1 large red or green bell pepper
  • 1 tbsp garlic
  • 1 heaping tablespoon beef flavor better than bouillon dissolved in 1/2 cup boiling water
  • 4 cups low sodium beef broth
  • 1 can (10 oz) rotel
  • 2 cans (15 oz) ranch style beans
  • 1 can (15 oz) corn
  • 1 large baking potato
  • 1 tbsp chili powder
  • 2 tsp dried oregano
  • 2 tsp dried ground cumin
  • 1 tsp smoked paprika
  • 1 tbsp worcestershire sauce
  • 1 pack frozen mixed vegetables

Steps

  1. Heat the vegetable oil in a large pot over medium heat and brown the ground beef with salt and pepper for 8 minutes.
  2. Add the sliced sausage, onion, bell pepper, and garlic, then cook for 5 minutes.
  3. Stir in the dissolved beef flavoring, broth, tomatoes, beans, corn, potato, chili powder, oregano, cumin, paprika, and Worcestershire sauce.
  4. Bring the soup to a boil, then cover and simmer for 15 minutes until the potato is tender.
  5. Stir in the frozen mixed vegetables and simmer uncovered for 10 minutes, until hot and the beef reaches 160 F.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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