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Side dishe for 8

Creamed Spinach

Frozen spinach simmers in a creamy milk sauce with shallots, garlic, cheeses, nutmeg, salt, and pepper.

Typical price

$5.07for 4 servings

$1.27 per serving$5.07 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical0.25 oz$0.13Typical price
Leeks and shallots$3.49/lb typicala little$0.33Typical price
Garlic$0.75 each typicala little$0.08Typical price
Milk$0.04/oz typical13 oz$0.51Typical price
Parmesan$0.55/oz typical0.5 oz$0.24Typical price
Blue cheese, brie, queso fresco, paneer$0.80/oz typical4 oz$3.20Typical price
Spinach$0.35/oz typical16 oz$5.60Typical price
Total for the servings shown$10.15

Pantry staples you likely have

FlourDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 2 tsp butter
  • 1/2 cup shallots
  • 1 clove garlic
  • 2 tbsp flour
  • 1 1/2 cups fat free milk
  • 2 tbsp parmesan cheese
  • 1/4 tsp nutmeg
  • 1/4 tsp fresh black pepper
  • 1/4 tsp kosher salt to taste (optional)
  • 4 oz boursin
  • 16 oz bag frozen chopped spinach

Steps

  1. Melt the butter in a large skillet over medium heat, then cook the shallots for 3 minutes.
  2. Add the garlic and flour, and stir for 1 minute.
  3. Whisk in the milk and cook for 4 minutes until the sauce thickens.
  4. Stir in the spinach, Boursin, Parmesan, nutmeg, salt, and pepper, and simmer for 8 minutes.
  5. Cook until the spinach is hot and the cheese melts, then serve.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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