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Side dishe for 8

Yukon Gold Mashed Potatoes

Yukon Gold potatoes boil with garlic, then become creamy with butter, milk, sour cream, and cream cheese.

Typical price

$2.98for 4 servings

$0.74 per serving$2.98 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeKid-friendlyBudgetSide dishesThanksgiving on a budget

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes$0.99/lb typical3 lb$2.97Typical price
Butter$0.40/oz typical2 oz$0.80Typical price
Milk$0.04/oz typical6.5 oz$0.26Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Cream cheese$0.30/oz typical4 oz$1.20Typical price
Garlic$0.75 each typicala little$0.08Typical price
Total for the servings shown$5.96

Pantry staples you likely have

Salt and pepper

Not included in the cost.

Ingredients

  • 3 lb yukon gold potatoes
  • 7 1/2 cups cold water
  • 3 tsp kosher salt
  • 4 tbsp salted butter
  • 3/4 cup milk
  • 1/2 cup full fat sour cream
  • 4 oz full fat cream cheese
  • 1 clove garlic

Steps

  1. Peel and cut the potatoes into equal pieces, then peel the garlic clove.
  2. Place the potatoes and garlic in a large pot with the cold water and kosher salt.
  3. Bring the pot to a boil, then cook for 20 minutes until the potatoes are tender when pierced.
  4. Drain the potatoes and garlic, then return them to the warm pot.
  5. Mash in the butter, milk, sour cream, and cream cheese until mostly smooth.
  6. Season with salt and pepper, then stir until the potatoes are creamy.

Swaps

  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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