Dinner for 6
Creamy Tortellini Artichoke Soup
$6.33for 415 minServes 6
Tortellini, beans, artichokes, tomatoes, and spinach simmer in broth before half-and-half makes the soup creamy.
Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Broth, 50 oz$0.07/oz typical | 50 oz | $3.49Typical price |
 | Pasta, 9 oz$0.10/oz typical | 9 oz | $0.90Typical price |
 | Artichoke hearts, 11 oz$0.18/oz typical | 11 oz | $1.98Typical price |
 | Canned beans, 15 oz$0.09/oz typical | 15 oz | $1.35Typical price |
 | Heavy cream, 4.25 oz$0.22/oz typical | 4.25 oz | $0.91Typical price |
 | Spinach, 2 oz$0.35/oz typical | 2 oz | $0.70Typical price |
 | Parmesan, 0.25 oz$0.55/oz typical | 0.25 oz | $0.14Typical price |
| Total for the servings shown | $9.49 | ||
Swaps
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
ItalianVegetarianBudgetFamilyLunchesDinnersCold-weather comfortWinterSpring
$1.58 per serving$6.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 cups vegetable broth
- 1 packages (9 oz) refrigerated 3-cheese tortellini
- 1/2 cup oil-packed sun dried tomatoes
- 1 cans (15 oz) garbanzo beans
- 8 oz frozen artichoke hearts
- 1/2 cup half and half
- 1/4 tsp red pepper flakes
- 2 cups spinach
- parmesan cheese (optional)
Steps
- Bring the vegetable broth and red pepper flakes to a boil in a large pot over high heat.
- Add the tortellini, sun-dried tomatoes, garbanzo beans, and artichokes, then simmer for 7 minutes.
- Stir in the spinach and cook for 2 minutes, until wilted.
- Lower the heat, stir in the half-and-half, and warm for 1 minute without boiling.
- Ladle the soup into bowls and top with Parmesan cheese if using.
Main ingredient on sale this week? See what to make with canned beans on sale.
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