Dinner for 4
Creamy Tuscan Chicken Thighs
$8.88for 430 minServes 4
Seasoned chicken thighs simmer in a creamy Tuscan sauce with tomatoes, spinach, basil, Parmesan, and white wine.
Photo: cafedelites.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken thighs, bone-in or boneless$2.29/lb typical | 1.5 lb | $3.44Typical price |
 | Artichoke hearts, water chestnuts, roasted peppers$0.18/oz typical | 3.25 oz | $0.58Typical price |
 | Leeks and shallots$3.49/lb typical | 0.1 lb | $0.41Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
 | Broth or stock$0.07/oz typical | 4.25 oz | $0.29Typical price |
 | Heavy cream$0.22/oz typical | 6.25 oz | $1.37Typical price |
| Parmesan$0.55/oz typical | 1.25 oz | $0.64Typical price |
| Spinach$0.35/oz typical | 0.75 oz | $0.26Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $8.88 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperWine, beer and spirits
Not included in the cost.
Swaps
- Swap Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
- Swap Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- 30 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanLow-carbHigh-proteinBudgetFamilyDinners
$2.22 per serving$8.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 lb boneless and skinless chicken thighs
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/3 tsp paprika
- 1/4 tsp cracked black pepper
- 2 tsp reserved sun dried tomato oil
- 1 small shallot
- 4 cloves garlic minced
- 1/2 cup sun dried tomato strips
- 1/2 cup dry white wine
- 1/2 cup low sodium chicken broth
- 3/4 cup heavy cream
- 1/3 cup shredded parmesan cheese
- 1 tsp italian seasoning
- 3/4 cup baby spinach leaves packed
- 1/4 cup basil leaves packed
Steps
- Mix the garlic powder, onion powder, salt, paprika, and pepper.
- Coat the chicken thighs with the seasoning mixture.
- Heat the reserved tomato oil in a large skillet over medium-high heat.
- Cook the chicken for 5 minutes per side, until it reaches 165°F, then transfer it to a plate.
- Cook the shallot, garlic, and sun-dried tomatoes for 3 minutes in the skillet.
- Add the wine, broth, cream, Parmesan, and Italian seasoning, then simmer for 5 minutes.
- Return the chicken and add the spinach and basil, then simmer for 3 minutes.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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