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Side dishe for 8

Crispy Roasted Potatoes

Potatoes are boiled briefly with baking soda, roughened, and roasted in olive oil until crisp before garlic, butter, and parsley finish them.

Typical price

$2.40for 4 servings

$0.60 per serving$2.40 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

FrenchVegetarianGluten-freeBudgetSide dishesCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes$0.99/lb typical4 lb$3.96Typical price
Butter$0.40/oz typical0.75 oz$0.30Typical price
Garlic$0.75 each typical0.5$0.45Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.09Typical price
Total for the servings shown$4.80

Pantry staples you likely have

Salt and pepperBaking powder and sodaCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 1/4 cup kosher salt
  • 1 tsp baking soda
  • 4 lb yukon gold potatoes
  • 1/2 cup extra-virgin olive oil
  • 3 tbsp salted butter (optional)
  • 6 cloves garlic
  • 2 tbsp finely chopped fresh parsley
  • 1 1/2 tsp flaky salt

Steps

  1. Heat the oven to 450 F and place a large rimmed baking sheet inside.
  2. Boil the potatoes in an 8-quart pot with water, kosher salt, and baking soda for 10 minutes.
  3. Drain the potatoes, let them steam dry for 5 minutes, then toss them with olive oil.
  4. Spread the potatoes on the hot baking sheet and roast for 50 minutes, turning twice.
  5. Add the garlic and butter, then roast for 10 more minutes until the potatoes are deeply browned.
  6. Toss with parsley and flaky salt before serving.

Swaps

  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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Vegetarian French side dishes 64Gluten-free French side dishes 35French side dishes 77