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Breakfast for 6

Crustless Quiche Lorraine

Bacon, Gruyere, and chives bake with seasoned eggs and cream in a tender crustless quiche.

Typical price

$4.48for 4 servings

$1.12 per serving$4.48 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

FrenchGluten-freeLow-carbBudgetBreakfastsLunchesBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bacon$6.49 each typical0.25$2.27Typical price
Swiss, provolone, gouda$0.40/oz typical4 oz$1.60Typical price
Milk$0.04/oz typical5.75 oz$0.23Typical price
Heavy cream$0.22/oz typical2 oz$0.46Typical price
Eggs$0.30 each typical6$1.80Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.25Typical price
Total for the servings shown$6.72

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • cooking spray
  • 6 strips center cut bacon
  • 1 cup grated gruyere cheese
  • 2/3 cup 2% milk
  • 1/4 cup half & half cream
  • 6 large eggs
  • 1/2 tsp kosher salt
  • 1/8 tsp ground black pepper
  • 1 pinch freshly grated nutmeg
  • 2 tbsp chopped chives

Steps

  1. Heat the oven to 375 F and coat a 9-inch pie plate with cooking spray.
  2. Cook the bacon in a large skillet over medium heat until crisp, then drain and chop it.
  3. Whisk the milk, half-and-half, eggs, salt, pepper, and nutmeg in a bowl.
  4. Spread the bacon, Gruyere, and chives in the pie plate, then pour the egg mixture over them.
  5. Bake for 30 to 35 minutes, until the center is set and the eggs are firm.
  6. Cool the quiche for 5 minutes before cutting.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with bacon on sale.

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