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Dinner for 2

Dak Bulgogi

Thin chicken pieces cook in a sweet soy marinade until tender, browned, and fully cooked in one skillet.

Typical price

$7.10for 4 servings

$1.78 per serving$7.10 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

KoreanDairy-freeHigh-proteinBudgetDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken thighs, bone-in or boneless$2.29/lb typical1 lb$2.29Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Garlic$0.75 each typicala little$0.08Typical price
Fresh ginger$0.40/oz typicala little$0.03Typical price
Nuts and seeds$0.70/oz typicala little$0.03Typical price
Total for the servings shown$3.55

Pantry staples you likely have

Soy sauceSyrups, molasses, powdered sugarHoney or maple syrupAsian sauces and pastesSalt and pepper

Not included in the cost.

Ingredients

  • 1 lb boneless chicken thigh and/or breast
  • 3 tbsp soy sauce
  • 1 tbsp lemon juice
  • 1 tbsp brown sugar
  • 1 tbsp honey
  • 1 tbsp rice wine
  • 1 tbsp minced garlic
  • 1 tsp grated ginger
  • 1 tbsp sesame oil
  • 1 pinch black pepper
  • 1/2 tsp sesame seeds

Steps

  1. Whisk soy sauce, lemon juice, brown sugar, honey, rice wine, garlic, ginger, sesame oil, and pepper in a bowl.
  2. Cut the chicken into thin strips and toss them with the marinade.
  3. Heat a 12-inch skillet over medium-high heat and add the chicken with its marinade.
  4. Cook for 8 to 10 minutes, turning often, until the chicken reaches 165 F.
  5. Sprinkle sesame seeds over the hot chicken.

Swaps

  • Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.

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