Dinner for 6
Deep Dish Pizza
A thick corn-oil crust holds tomatoes, mozzarella, sausage, oregano, and Parmesan in a deep pan.
$6.44for 4 servings
$1.61 per serving$6.44 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: onceuponachef.com
- 60 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanKid-friendlyBudgetFamilyLunchesDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Corn kernels$0.09/oz typical | 2.5 oz | $0.22Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Canned tomatoes$0.08/oz typical | 28 oz | $2.24Typical price |
| Mozzarella$0.30/oz typical | 12 oz | $3.60Typical price |
| Italian or breakfast sausage$4.49/lb typical | 0.5 lb | $2.25Typical price |
| Parmesan$0.55/oz typical | 0.5 oz | $0.28Typical price |
| Total for the servings shown | $9.66 | |
Pantry staples you likely have
FlourSugar and brown sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 3 1/4 cups all-purpose flour
- 1 tsp sugar
- 1 3/4 tsp salt
- 1/8 tsp cream of tartar
- 2 1/4 tsp instant/rapid-rise yeast
- 1/2 cup corn oil
- 2 tbsp unsalted butter (optional)
- 1 can (28 oz) whole tomatoes
- 12 oz sliced whole-milk mozzarella
- 1/2 lb raw italian sausage
- 1 tsp dried oregano
- 1 pinch salt
- heaping 3/4 cup freshly grated parmigiano reggiano
Steps
- Heat the oven to 450 F.
- Mix the flour, sugar, salt, cream of tartar, yeast, corn oil, and warm water into a soft dough.
- Press the dough into a buttered 12-inch deep-dish pan and rest it for 10 minutes.
- Cook the sausage in a skillet over medium heat for 6 minutes, breaking it apart until it reaches 160 F.
- Crush the tomatoes and spread them over the dough, then add the sausage, mozzarella, oregano, salt, and Parmesan.
- Bake for 30 minutes until the crust is golden and the cheese is bubbling.
Swaps
- Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
- Mozzarella for Cheddar and shredded cheeseabout the same price
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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