What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Ground beef, 1 lb$5.49/lb typical | 1 lb | $5.49Typical price |
 | Eggs, 3$0.30 each typical | 3 | $0.90Typical price |
 | Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Lemons and limes, a little$0.60 each typical | a little | $0.07Typical price |
| Total for the servings shown | $8.80 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
FlourMustard, mayo, ketchupSoy sauce
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
Typical price
$2.20 per serving$8.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb alligator meat
- 3 eggs
- 1 cup all-purpose flour
- 1/2 cup butter
- 1/2 cup low-fat mayonnaise
- 1 tsp dijon mustard
- 1 tsp soy sauce
- 1 tsp lemon juice
Steps
- Cut the alligator meat into thin medallions, then season it with salt and pepper.
- Place flour in one shallow bowl and beat the eggs in another bowl.
- Dip each medallion in egg, then coat it evenly with flour.
- Melt butter in a large skillet over medium-high heat and fry the medallions for 3 to 4 minutes per side, until cooked through.
- Cook ground meat until it reaches 160 F inside.
- Stir mayonnaise, Dijon mustard, soy sauce, and lemon juice together, then serve the sauce with the medallions.
Main ingredient on sale this week? See what to make with ground beef on sale.
Find this week's cheapest dinners
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