Appetizer for 4
Dill Gravlax Salmon
Salmon cures briefly with dill, sugar, salt, and pepper before baking until firm and safely cooked.
Typical price
$10.40for 4 servings
$2.60 per serving$10.40 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: immigrantstable.com
- 65 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
Eastern EuropeanDairy-freeGluten-freeBudgetAppetizersSide dishesSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Salmon fillets$9.99/lb typical | 1 lb | $9.99Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.14Typical price |
| Total for the servings shown | $10.40 | |
Pantry staples you likely have
Salt and pepperSugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 lb salmon fillet
- 3 tbsp rock salt
- 2 tbsp dark muscovado sugar
- 3 tbsp dried or fresh dill
- 1/3 tsp black pepper
- 1/3 tsp white pepper
Steps
- Mix the salt, sugar, dill, black pepper, and white pepper in a small bowl.
- Rub the mixture over both sides of the salmon.
- Wrap the salmon and refrigerate it for 30 minutes.
- Heat the oven to 400 F and place the salmon on a lightly oiled baking pan.
- Bake for 12 to 15 minutes, until the thickest part reaches 145 F.
Swaps
- Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
Main ingredient on sale this week? See what to make with salmon fillets on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
