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Dessert for 24

Double Chocolate Chip Cookies

These soft chocolate cookies combine a sweet batter with bittersweet chocolate chips and bake until set around the edges.

Typical price

$1.40for 4 servings

$0.35 per serving$1.40 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical6$1.80Typical price
Chocolate chips and baking chocolate$0.45/oz typical12 oz$5.40Typical price
Total for the servings shown$8.38

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 1/4 cups granulated sugar
  • 6 large eggs
  • 1 tbsp vanilla extract
  • 2 cups bittersweet chocolate chips

Steps

  1. Heat the oven to 350 F and line two baking sheets with parchment.
  2. Melt 1 cup of the chocolate chips in a heatproof bowl over gently simmering water.
  3. Whisk the flour, baking powder, and salt in a medium bowl.
  4. Beat the sugar and eggs in a large bowl until smooth, then stir in vanilla and melted chocolate.
  5. Stir in the dry mixture and remaining chocolate chips until a thick dough forms.
  6. Drop 24 spoonfuls onto the baking sheets and bake for 10 to 12 minutes, until the edges are set.

Main ingredient on sale this week? See what to make with eggs on sale.

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