What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Peaches, pears, plums$2.49/lb typical | 1.5 lb | $3.74Typical price |
| Bananas$0.62/lb typical | 0.3 lb | $0.17Typical price |
| Grapes$2.49/lb typical | 0.3 lb | $0.78Typical price |
| Berries$0.40/oz typical | 5 oz | $2.00Typical price |
 | Shredded coconut$0.30/oz typical | 1.5 oz | $0.45Typical price |
| Lemons and limes$0.60 each typical | 0.75 | $0.40Typical price |
| Total for the servings shown | $7.60 | ||
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSugar and brown sugar
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanDairy-freeGluten-freeBudgetDessertsNo-cookSummer
Typical price
$1.90 per serving$7.60 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp lemon juice
- 1/2 tbsp unflavored gelatin
- 2 tsp sugar
- 1 peach
- 1 nectarine
- 1 banana
- 1 cup red grapes
- 1 cup blueberries
- 2 kiwi
- 1/2 cup coconut
Steps
- Whisk the lemon juice, gelatin, sugar, and two tablespoons water in a bowl, then rest for 5 minutes.
- Cut the peach, nectarine, banana, and kiwi into bite-size pieces.
- Toss the fruit, grapes, blueberries, and coconut with the lemon mixture.
- Chill the salad for 10 minutes before serving.
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Collections with this recipe
Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Dairy-free American No-cook desserts 44Gluten-free American No-cook desserts 43