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Breakfast for 9

Frozen Yogurt Breakfast Bars

$4.03for 4191 minServes 9

These frozen breakfast bars layer a peanut butter cereal mixture with soy yogurt, cranberries, strawberries, and lemon zest.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Peanut butter$0.14/oz typical9 oz$1.26Typical price
Dried fruit and raisins$0.45/oz typical5 oz$2.25Typical price
Almond, soy or oat milk$0.05/oz typical4.25 oz$0.21Typical price
Nuts and seeds$0.70/oz typical0.5 oz$0.39Typical price
Rice$0.08/oz typical6.5 oz$0.52Typical price
Berries$0.40/oz typical8.5 oz$3.38Typical price
Yogurt$0.12/oz typical8.5 oz$1.02Typical price
Lemons and limes$0.60 each typicala little$0.03Typical price
Total for the servings shown$9.06

Swaps

  • Swap Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices
  • 191 minstart to table
  • Involveddifficulty
  • 9servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetBreakfastsBack to school

Typical price

$1.01 per serving$4.03 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup natural peanut butter
  • 1/2 cup medjool date
  • 1/2 cup unsweetened soy milk
  • 2 tbsp ground flaxseeds
  • 1 cup puffed rice
  • 1 1/2 cup bran flakes with red berries
  • 1/2 cup dried cranberries
  • 1 cup unsweetened soy yogurt
  • 3 tbsp freeze-dried strawberries
  • 1 tsp lemon zest

Steps

  1. Line a 9-inch square pan with parchment paper.
  2. Blend the peanut butter, dates, soy milk, and ground flaxseeds until smooth, about 5 minutes.
  3. Stir in the puffed rice, bran flakes, and dried cranberries, then press the mixture firmly into the pan for 2 minutes.
  4. Stir the soy yogurt, freeze-dried strawberries, and lemon zest in a bowl for 1 minute.
  5. Spread the yogurt mixture over the cereal base and freeze for 3 hours.
  6. Cut the frozen mixture into 9 bars before serving.

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